Tomato & Olive Tapenade

Made from sun dried, fresh and roasted tomatoes, garlic, Kalamata & black olives, this tapenade has a intense flavour that’s fantastic for dipping or stirred into a sauce.

..It’s equally yummy over chicken, beef, fish, pasta… you name it! And don't rinse the jar when it's empty! Just add a bit of wine vinegar, extra virgin olive oil, salt and pepper, put the lid back on and shake....instant salad dressing!

Ingredients: Sundried tomatoes, fresh tomatoes, black and Kalamata olives, garlic, red wine & balsamic vinegar, lemon juice (sulphites).