Six Pack of Rubs Collections with Recipe Cards

sold by Life of Spice

In stock

Product code: 331-SPR003

Collect 20 Box Points for this purchase.

These gourmet spice collections are made from quality ingredients, and are made in small batches to guarantee quality and freshness.

They come packaged in beautiful black presentation packaging with a gift tag attached - an ideal Christmas gift. Just chose which collection you'd like.

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A full set of recipe cards (one for each rub) is included with this set - from Memphis Ribs and Chicken Satay, to Mexican Fajitas and Coffee rubbed Lamb Shanks. Our recipes are continually being updated as well, so you'll always have ideas to inspire! Rubs are one of the simplest ways to add a huge flavour hit to your foods. For great barbecues, simply rub the meat with a generous spoonful of rub. If grilling, you may want to add olive oil or mayonnaise to keep the meat moist.

15 Rubs available:

Memphis Belle: an authentic Tennessee barbecue rub to provide a Southern taste sensation.
Rub Me Tender: a classic rub containing essential herbs and spices to add instant appeal to your dishes.
Much Adobo About Nothing (2015 Great Taste Awards ★): an authentic Adobo seasoning blend which is perfect as a rub on meats or in chillies and fajitas.
Fifty Shades of Grey (2015 Great Taste Awards ★): subtle hints of fennel infused with zesty Earl Grey Tea will whip your tastebuds into a frenzy.
Pepper Smurf: a classic Italian Peppered Steak rub with a few extra herbs to get your tastebuds singing.
Savannah Gold (2018 Great Taste Awards ★): a delicious mustard and garlic rub from the Deep South to give a taste of Georgia at it’s stunning best!
Sweet Home Alabama: a superb Southern spice rub that offers rich smoky heat and fragrant herbs.
Kansas City Rib Rub: a classic Kansas City barbecue rub to provide a true taste of the Midwest.
Hasta Barista Baby: coffee adds beautifully rounded and nutty tones to a great barbecue rub.
Wagga Wagga Mama: a rich and versatile Australian BBQ rub containing Mustard and Coriander.
The Satay Club: A versatile Satay rub named after the street food hawkers originally found close to Raffles Hotel in Singapore.
The Brazilian: A Tempero Baiano Spice blend from Bahia that brings the favela to your table.
Rub Me Long Time: A classic Thai Red Curry dry rub with mild heat and exotic Asian spices.
Fidel's Revolution Rub: Bring the revolution to your table with the fusion of cultures in Cuban cooking.
Montreal Canadien (2018 Great Taste Awards ★): A versatile Steak rub with Gallic flair from the culinary capital of Canada.