Kent Crisps 20 x 40g Bags
A case of 20 x 40g traditional handcooked British Crisps with seasonings created from local products in our county. Choose between 8 flavours below!
Choose between 8 flavours below! Ashmore Cheese and Onion - Ashmore Cheese, a wonderful hard cheese produced by Jane from the Cheesemakers of Canterbury combined with onion is a winning combination. They have a wonderfully strong cheese flavour that can't fail to impress the most hardened cheese connoisseur. Oyster and Vinegar - We are 'Kent Crisps' so without question one of our flavours had to be Oyster and Vinegar! It is the flavour that intrigues people most and yes, it is extremely tasty! These crisps are definitely not to be missed out on. Roast Beef and Spitfire Ale - Steak and Ale pie is amongst the top British classic meals and so what better to recreate this taste in a crisp! We have worked with Shepherd Neame brewery, based in Faversham, who produce the award winning Spitfire Ale to create this hearty crisp, and we promise that you can really taste the ale! Sea Salt - Our Sea Salt crisps continue to reign in popularity and are the perfect accompaniment to almost anything - what could be better than a beautifully fried crisp with a sprinkling of salt. Sea Salt Vinegar and Biddenden Cider - Our Sea Salt and Vinegar with Biddenden Cider crisps, have been a complete hit from the beginning and we feel that the addition of cider an attractive lure to the product! We are lucky enough to work with Julian from Biddenden Vineyards who supplies us his extremely thirst quenching cider. Smoked Chipotle Chilli - Our new kid on the block is Smoke Chipotle Chilli which really tantalises your taste buds leaving you with a great chilli kick. We source our Jalapeños from the Kent Chilli Farm near Dartford where specialist farmer and owner Steve passionately grows over 50 varieties of chillies. Ham & Mustard This hearty combination has been developed with our friends at Park and Co in Canterbury to bring you this moreish flavour. A traditionally English flavour with a meaty punch. Lamb & Rosemary – A real taste of Sunday lunch, made using lamb from Kent Shepherd, whose graze the fields of the family fields near Dover. Shepherd Marie loves the pairing of these traditional and delicious flavours. With the exception of Roast Beef & Spitfire Ale flavour, Kent Crisps are gluten free, Suitable for vegetarians, Free from MSG, artificial colours, flavourings and hydrogenated fat!