Italian Pepper and Ricotta Pesto Calabrese Sauce 135g

sold by Puro Mediterraneo

In stock

Product code: 1028-PM-PP

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A traditional Pesto from the region of Calabria made with chargrilled peppers, ricotta, pecorino cheese and olive oil.


A delicious pesto with a sweet and slightly spicy taste, perfect as a condiment for pasta but also to enrich main courses and as an appetizer on croutons and bruschettas.

A taste capable of seducing the most daring palates.

How to use it: Perfect on pasta, chicken and as a condiment for sandwiches or simply as a spread on bread.

Recommended typologies of pasta with Pepper and Ricotta Pesto: penne rigate, caserecce, farfalle, rigatoni, spaghetti

Use 100g of Pesto for every 500g of pasta and add extra virgin olive oil as needed.

Ingredients: Olive oil, peppers, sundried tomatoes, ricotta cheese, salt, whey, pecorino cheese, rice flour, basil, white vinegar, oregano, red hot chilli pepper, lactic ac..

Allergens are indicated in bold.

Storage: Store at ambient temperature. Once opened keep it refrigerated and topped with oil up to 15 days.