100% Iberico Ham Leg On The Bone 7.5kg Set With Wooden Ham Stand & Carving Tool

£725.00
In stock
SKU
1004-ME0001

Our 100% Iberico Bellota Hams come from free-range Iberian pigs reared and fed in the authentic, natural setting of the meadows of Extremadura. The hams are cured in natural dryers in the famous town of Badajoz, in the Extremadura province, where their unique flavour and texture are developed. 

Our 100% Iberico Bellota Hams come from free-range Iberian pigs reared and fed in the authentic, natural setting of the meadows of Extremadura. The hams are cured in natural dryers in the famous town of Badajoz, in the Extremadura province, where their unique flavour and texture are developed. 

 

Certified 100% Iberico Pata Negra Ham

Characterized by the infiltration of unsaturated fat in its muscles

Intense nutty aroma, savoury and nutty flavour, marble texture

Cured for 36 months, in Badajoz, Extremadura

7.5kg, full leg on the bone

 

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