Hasta Barista Baby Spice Rub (60g)

The coffee offsets the smoke and heat from the other ingredients wonderfully, whilst allowing the full flavour of darker meats to shine through. Each pouch comes with a great easy to follow recipe card.

Uses:
Great with steaks, lamb or chicken thighs

Rub a generous portion into pork ribs and roast slow and low for great ribs
Great with venison steaks and casseroles

Ingredients:
Coffee, Sea Salt, Paprika, Garlic, Thyme, Demerara Sugar, Pepper, Onion, Mustard, Cayenne Pepper, Ancho Chilli and Rice Flour

Allergens:
Mustard

Packaging:
The rubs come in stylish stay-fresh pouches containing 60g of rub - this should easily coat around 20 chicken breasts. It's best used within 2 years of opening as long as it's kept in the pouch