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Dark Chocolate Walnut Blondie Baking Kit

£16.00
Out of stock
SKU
1486-4

Chocolate and Walnut are a classic combo for a reason. These chewy bars are inspired by our founder’s old family recipe that always showed up at school fairs and bake sales.

This baking kit includes everything you need to make these yummy blondies the moment the parcel arrives at your door. We send you wet and dry ingredients so you don’t have to pop to the shops for anything else. All recipes are 100% plant-based and suitable for vegans.


You can add gift wrapping and a personal message if you are sending as a gift. Our gift wrap is made from recycled paper and printed with organic inks, so it's fully compostable. Personal messages are hand written onto recycled paper and folded into paper planes, for a toy and a message :)


Serves: 12 - 15

You’ll need: 2 small bowls or jugs, 1 large bowl, 1 medium saucepan, 1 large spoon or spatula, 1 23cm square baking tin or equivalent, reusable baking parchment OR approx. 1tsp vegetable oil.

Time: 15 minutes prep, 35 minutes baking, 60 minutes cooling

Allergens: Gluten, Soya, Walnuts. One or more ingredient is processed in a facility that handles Nuts, Sesame and Soya.

Ingredients: Soft Baking Spread (Water, Rapeseed Oil, Palm Oil, Salt, Sodium Alginate, Mono- and Di-Glycerides of Fatty Acids, Polyglycerol Polyricinoleate, Citric Acid, Flavouring, Colours,Vitamin A,Vitamin D), Soft Brown Sugar (Sugar, Cane Molasses, Humectant, Glycerol), Soft Wheat Flour, Baking powder (Wheat Flour,Sodium Acid Pyrophosphate,Sodium Bicarbonate), Salt, Flaxseed (produced in a facility that also handles Nuts, Sesame Seeds, Soya), Dark Chocolate (Cocoa Mass,Sugar,Cocoa Butter,Soya Lecithin,Natural Vanilla Flavouring), Walnuts.


Recipe kits are delivered in brown cardboard boxes that will be stamped with a BEST BEFORE date. This date is typically within 2 weeks of dispatch, but can vary depending on stock levels and dispatch times. We promise you won't receive expired food products and if you ever do we'll replace the kit in full. Once baked, products should be stored in an airtight container in a cool, dry place, and consumed within 3 days.

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