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Bagels - Gluten Free Sourdough Baking Mix, 2x500g

In stock

You can now make our hugely popular sourdough bagels at home!

Just add water, (and agave for our Boss Bagel flavour). Mix, boil and bake. Boil longer for more chewiness or less for a more bready mouthfeel. Add other ingredients such as raisins, onions, garlic, sun-dried tomatoes for different flavoured bagels. Top as you wish, smoked salmon, creamed cheese, chocolate spreads, peanut butter! Eat fresh from the oven, freeze them, toast them. 

This kit makes 6 bagels

Free from 14 including: gluten, dairy, egg, nuts, soya, refined sugar

Suitable for vegans

No added oils

No added yeast

Note: Contains garlic and GF Oats



Potato starch, tapioca flour, brown rice flour*, sorghum flour, millet flour*, oat flour, stabilser: xanthan gum, salt, sourdough starter (1%), coconut sugar*, gluten free oats, garlic

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